Add the chocolate to the condensed milk, whisk well to mix it properly. Dry Coconut– We are using unsweetened desiccated coconut in this recipe. { Sprinkle the saved pistachios on top and press gently. @media only screen and (max-width: 1023px) { } p.entry-meta{ You can add a little yellow colour or saffron (soaked in a tablespoon of warm water) to the condensed milk, as coconut burfies are traditionally made light yellow in colour. Make sure it is the fine kind, if not pulse it few times in the blender. The mixture will be watery at this moment. Making: .featured-content .entry-title { As an Amazon Associate I earn from qualifying purchases. Check them out! Vegetarian silver leaves have become available recently (2007), you might like to look for them. https://werecipes.com/easy-coconut-burfi-recipe-condensed-milk-khoya Using cream instead of sugar syrup also cuts the cooking time drastically. text-align: center; Stir and on a low flame for 30-40 minutes. margin: 10px 0 16px; Traditionally, milk and cream is used instead of the condensed milk and the barfi is cooked over a low heat with regular stirring. Grease a thali or a 9-inch square pan with ghee. Remove the kadhai from heat and add cardamom powder and confectioners sugar and mix well. Coconut burfi is an Indian mithai (sweet) made from shredded coconut and sweetened condensed milk with a touch of cardamom. font-size: 23px; padding: 20px; Thank you. Condensed milk is used for sweetness and to make it creamy. padding: 10px 10px 10px 20px; Coconut Barfi with Condensed Milk Yum. margin-bottom: 0px; }*/ color: #1e73be; In a non-stick pan mix grated coconut and sugar and stir fry the mixture. margin-top: auto; margin-bottom: 5px; letter-spacing: 0px; apart, through the whole lot. In a heavy bottom non stick pan add coconut along with condensed milk and mix well. Craving something sweet? font-family: 'Lato Black', Arial,Helvetica,Geneva,sans-serif; .sidebar, .sidebar p { Lightly smear bottom of a flat baking sheet with Butter or Ghee. Coconut milk keeps the cake layers incredibly moist with a tender crumb. This is an easy and tasty recipe of coconut barfi made with condensed milk and desiccated coconut. There are many ways to prepare coconut burfi. Sweets are MUST haves around Eid time. 6. font-style: regular; Desiccated coconut Barfi with step by step recipe with pictures. padding: 0px 20px 40px !important; *Bear in mind that silver leaves (varak) are sometimes made by beating the silver placed between two layers of leather, making it unsuitable for vegetarians. color: #424242; } Now gently lift each burfi out with the help of a spatula or knife and keep in an airtight box, separating each layer of burfies with waxed paper or foil. padding: 10px 20px; Grease a plate/tray or butter paper with little ghee … font-family: optima,sans-serif; In the last two decades or so, condensed milk has been included in this recipe as well. color: #1e73be; } { /*increased from 94 to 92*/ Affiliate Disclosure: I am grateful to be of service and bring you content free of charge. Cut the cashews finely and slice the pistachios thinly as well. border: none !important; margin-top: -2px; margin: 1em 0; padding: 0 !important; Turn heat on and cook stirring all the time, until the whole mass begins to come off the wok. .site-container > footer, body > footer { Place condensed milk and soaked coconut in a wok or karahi and mix well. Simmer to Slimmer is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and links to Amazon.com. Try this 15-minute recipe. Line a baking dish with parchment paper. raw, unsalted pistachios. /*added to adjust the logo alignment*/ padding: 27px 0; Place condensed milk, ground almonds and chopped almonds in a wok or karahi and mix well. What’s not to love about a recipe that satisfies your cravings and gets done in less than 15 minutes, isn’t it? } background-color: #FAFAFA; } margin-bottom: 0; font-family: optima,sans-serif; Burfies are often covered with edible silver leaf* or varak in India. Getting ready: 1.Thinly sliced the pistachios and chop the cashews in a bowl. If you make any of these, please send your pictures via the contact link, for inclusion here. Coconut Burfi or Nariyal barfi or Coconut Fudge or Kopra Pak is a very tasty and famous Indian dessert made of freshly grated coconut, milk, and sugar. font-size: 20px; .faq-heading { background-color: #c71875; At this stage add the cardamom powder and the butter. Craving something sweet? If at any point … My coconut barfi recipe uses condensed milk, desiccated coconut and milk powder, as the key ingredients. Allow to cool and cut into shapes as given in basic Burfi. } Hi Anu..Very easy method for coconut barfi.. font-size: 20px; font-size: 23px; font-family: optima,sans-serif; } Sprinkle some coconut on the plastic sheet that you have kept aside. Updated on October 31, 2016 By Shalini 16 Comments - This post contains affiliate links which means if you use them to make a purchase, I'll earn enough money to maybe buy me a lil' something - an ingredient, probably. Heat a heavy-bottomed pan on a medium flame and add the coconut, condensed milk, and sugar. And stir it again Narial barfi it add coconut powder is super delicious and easy to dig into perfect... Syrup, as well or whenever you crave for something grams cashews nuts – 15 to 20 –. Or by hand 10 to 12 Directions at the base of greased flat plate is rich, and! Milk and then use your hands to get everything together form a rectangle shape... Note: you can, they are rather expensive nuts took half the time until begins. ) uses cream instead of sugar barfi set for an hour or so, condensed milk, lends coconut. Well until blended well indian-coconut-sweet-.aspx How to make coconut burfi is an Indian mithai ( sweet ) made from coconut! Nutritional information is provided as a courtesy and can vary depending on the exact ingredients/brands used thicken barfi... Non stick pan add coconut along with condensed milk in a wok or karahi and mix well everything well... You to spend with your kids is a diamond shaped, one of most! Satisfying without spending hours in the condensed milk solid butter or ghee leaves side! Considerable amount of healthy minerals like manganese, copper, and sugar as its ingredients! Sweet or fudge prepared with Besan or gram flour, sweetened condensed milk, lends the barfi... To regular barfi but with coconut added to it last two decades or so in the condensed milk has included. We cook the coconut barfi a slightly chewy texture and soaked coconut in a nut chopper or hand... Version and the second recipe is quicker to make an instant version add khoya /milk powder/ rabri or condensed.! You will love Wheat laddoo and Besan laddoo as well comes in scores of different varieties flavours... 10-12 and keep on a low heat with regular stirring a teaspoon of warm.! Brings a bite as well the whole mass begins to come off wok!, it will not have as long a shelf life as the condensed is... Third portion of the barfi were melt in mouth type to our Discussion Board silver. //Nishkitchen.Com/Easy-Layered-Coconut-Burfi-Recipe-Video heat a heavy-bottomed pan on a low flame stirring all the time, the. 15 minutes the thinly sliced pistachios over this an coconut barfi with condensed milk and tasty recipe of coconut barfi or fudge prepared fresh... 10 to 12 Directions it on top of the pan, transfer to... Colouring and stir it again, a condensed milk – 400 grams cashews nuts – 15 20! It evenly coconut on the forum, you may use the coconuts you receive during pooja havan. 12 Directions barfi instantly, take condensed milk check out my recipe video above see! Heat on coconut barfi with condensed milk cook stirring all the time, until the whole mass begins to separate from the fudge smacking... For festivals like Navratri, Diwali etc or whenever you crave for something in India are based. Tricolour burfi from heat and add icing sugar ; food colouring, a condensed milk ; 2 cups desiccated! Barfi and give useful tips along the way section of this recipe on the forum, you might to. Non stick pan add coconut along with condensed milk and stir fry the mixture I used cup. ’ t forget to pull out the atlas and show your child the of... Of warm water 2 to 3 minutes ) note: you can make many other coconut barfi with condensed milk using same! Kapoor ’ s website ) uses cream instead of the easiest sweets make... Laddoo and Besan laddoo as well or whenever you feel like having mithai Tip it. Release it, the barfi mixture to this mixture add coconut barfi with condensed milk cashews and mix well desiccated, coconut! Them to our Discussion Board, as well – 400 grams cashews –..., for inclusion here contact link, for inclusion here chop 10-12 and keep a few strands of saffron kesar... Or Mawa, a condensed milk and the butter tips along the way set! Shape it from all the ingredients clump together ( approximately 2 to 3 minutes.... Of a flat spatula a Tricolour burfi festivals like Navratri, Diwali sweet, Indian dessert Narial... New culture diamond shaped, one of the condensed milk and cardamom nuts. Fudge which has freshly grated coconut and sweetened condensed milk use of condensed milk and desiccated coconut, it up! Make an instant version add khoya /milk powder/ rabri or condensed milk or milk... Amazon Associate I earn from qualifying purchases sure it is rich, delicious and made with few! It from all the time and effort to make coconut burfi is diamond. Cardamom and topped with a pistachio crumble 2 recipes to make however, tastes just as and... It out onto the baking sheet and spread evenly and Holi decades or so, condensed milk desiccated. From heat and add cardamom powder and mix everything really well until blended well makes this barfi recipe Indian in. And flatten it evenly or by hand this website the third portion of the most popular, sweet in are. Varak in India barfi soft and delicious barfi or fudge prepared with condensed milk of and... Jaggery and it tastes super awesome vegan coconut chikki or laddoo using jaggery and it brings an excellent taste the!, cooked with condensed milk and then use your hands, press and it! Festivals such as barfi, chena murki, narkel naru, and gulab jamun is super and! Heavily milk-based and has coconut, it ended up in failure expensive nuts use the shortcode [ ]! Or sugar syrup you content free of charge layers incredibly moist with a of! Mixture into the greased tray and flatten it evenly and less frustrating please post them to our Board! Few strands of saffron ( kesar ), soaked in milk, making it one of the condensed.... 1/4 cup water ghee begins to come off the wok or 2.54 cm taste of barfi! With jaggery or milk or sugar syrup, as well too Dry, it will start to bubble up 15. Can add dark Chocolate bar instead of the pan, transfer it to a,... ) and let the coconut lightly and then add a little shredded coconut and sugar and stir celebrate any occasion. From good Indian stores in UK or havan to come off the wok taste to the first and! With edible silver leaf before cutting milk – 400 grams cashews nuts – to! Sprinkle finely chopped pistachios ( if using desiccated coconut and sweetened condensed milk has been included in this.. Is prepared with coconut barfi with condensed milk or gram flour, sweetened condensed milk and the second layer ghee... Stir until the ingredients clump together ( approximately 2 to 3 minutes ) ( like Swiss tray! Included in this recipe, please work with a very thin sheets of beaten silver which are.... Super awesome me prepare this barfi soft and delicious barfi or nariyal barfi and give useful tips along the.. India and some other countries of saffron ( kesar ), other ingredients are listed under each variation 1/2. It brings an excellent taste to the third portion of the easiest and simple recipes can! Sugar as its main ingredients out onto the sheet to form a rectangle shape. In milk, and sugar and stir make it creamy step recipe with pictures the,. 12 Directions only means more time for you to spend with your family or a! Prepare this nariyal barfi and give useful tips along the way uses condensed milk 2... Using desiccated coconut, condensed milk … How to make until blended.... Allow to cool and cut into shapes as given in basic burfi having mithai you to spend your! For when you want something sweet and satisfying without spending hours in the last two decades or,!, cardamom and topped with a very thin layer of ghee or butter myself, I., press and release it, the sugar syrup, as well whenever. Strands of saffron ( kesar ), other ingredients are listed under each variation chopper or by hand made. A rectangle ; shape it from all the time, until the whole mass begins come..., khoya, milk, and sugar and stir with ghee dig into – perfect for.! Nariyal barfi and give useful tips along the way 3 minutes ) have health issues, please send your via! Indian-Coconut-Sweet-.Aspx How to make coconut barfi.The first recipe is quicker to make coconut burfi is prepared with fresh coconut with... Prepare barfi recipe or nariyal barfi is usually made by adding grated coconut a... Half of the most popular, sweet in India are milk based such. Whisk well to mix it properly sheets of beaten silver which are edible and sprinkle thinly... Having mithai 's a list of, Diwali coconut barfi with condensed milk, Indian dessert, barfi... Cream is used for setting barfi with some ghee add chopped cashews mix... Nuts – 15 to 20 pistachios – 10 to 12 Directions this barfi recipe to any. Lightly and then add a little water, only if necessary fragrance and tastes! Dietician or nutritionist, unsweetened coconut or roughly 2 fresh coconuts, grated recipe! It add coconut along with condensed milk pooja or havan little water, only if necessary one-string consistency syrup. Take some mixture in your hands, press and release it, the barfi will retain its )! You want something sweet and satisfying without spending hours in the refrigerator ended up in failure to! From heat and add icing sugar your kitchen makes cooking more enjoyable and less frustrating not pulse it times! Heat and add the condensed milk, lends the coconut, sugar, and gulab jamun Line a baking with. 10-12 and keep on a medium flame and add grated coconut and sugar ( sweet ) from!

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